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16005 recipes found
Easy Maple Pumpkin Pie
I made the mistake of making this maple pumpkin pie for Thanksgiving 10 years ago. I have never been allowed to make anything else! My family loves it!
Frozen No-Bake Pumpkin Pie
Ice cream style pumpkin pie.
Pumpkin Patch Tarts
This pumpkin patch tarts recipe is my son's favorite Thanksgiving dessert recipe!
Pumpkin Custard Pie II
Candied ginger and cognac make this pumpkin pie unique.
Kahlua® Pumpkin Pie
A traditional pumpkin pie with a kick. Modified from the original recipe made in class.
Pumpkin Pie with Truvia® Natural Sweetener
This traditional favorite is sweetened with the natural goodness of Truvia® natural sweetener. This pie has 80% less sugar and contains 30% fewer calories* than a full sugar pie.
Chocolate Pumpkin Pudding Pie
Either blind bake a 9-inch crust, or use a graham cracker or chocolate cookie crust, and create the rest of this luscious pie on top of the stove! No need to bake the filling, this pudding pie combines the flavors of dark chocolate and pumpkin in a rich and satisfying dessert. Add some pretty sliced almonds or toasted pecans to the top if you want to add some extra crunch. This recipe is easy to personalize!
Easy Sweet Potato Pie
This is my family's favorite around the holidays. The rum and butter give the pie a rich flavor.
Mom's Sweet Potato Pie
Here in the South, sweet potato pie is a staple among many despite 100's of variations. This is the recipe that both my mom and grandma have used for years. Even my picky husband marks this as his favorite pie!
Mini Sweet Potato Pies
Cute, bite-sized, mini sweet potato pies. Always a winner for the holidays and easy enough to make! Great for holiday dinner parties or sweet appetizers!
Sweet Potato Pie IV
This is a sweet potato pie with optional pecan topping. It uses sweetened condensed milk, as opposed to the more commonly used evaporated milk. Serve with ice cream or whipped cream. Yams may be used instead of sweet potatoes.
Whipped Pumpkin Pie
This is a wonderful light whipped pumpkin pie. My husband doesn't like traditional pumpkin pie but loves this recipe I came up with. The cream cheese adds a wonderful flavor with a traditional pie taste but light/whipped. It is made with a homemade graham cracker crust.
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