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Cast Iron Roast Chicken and Potatoes
A cast iron skillet is a great way to cook a whole chicken! You can throw some sliced potatoes and rosemary into the skillet to make a meal — the delicious chicken drippings add a wonderful flavor.
Simple Baked Chicken Breasts
These seasoned baked chicken breasts always turn out tender, juicy, and perfect every time with this easy 5-ingredient recipe. Adding some chicken broth to the delicious pan drippings creates a flavorful sauce to serve with the chicken.
Easy Baked Chicken Thighs
These easy baked chicken thighs require minimum preparation; I love this quick recipe because I'm a college student! Feel free to season the chicken with your favorite spices. I like to use cayenne powder and black pepper.
Easy Italian Chicken
One of the easiest Italian chicken recipes: Boneless breasts marinated in Italian-style salad dressing, then baked. It's the simplest and most delicious meal ever, and my husband thinks I cook all day to make it!
Homemade Chicken Nuggets
Chicken nuggets are a real kid-pleaser! Adults will enjoy this recipe for a tasty appetizer, too! Serve warm, with your favorite dipping sauces if desired.
Crispy and Tender Baked Chicken Thighs
Crispy chicken thighs are baked in the oven with a flavorful, homemade spice rub. The bone-in chicken thighs stay moist and juicy while the skin crisps up beautifully. Serve this budget-friendly main dish alongside any side dish for a dinner the whole family will love.
Oven BBQ Chicken Drumsticks
These baked BBQ chicken legs are tender and juicy with a deliciously crispy skin. An easy homemade BBQ sauce adds sticky goodness to these drumsticks that are baked in the oven instead of grilled. Serve with mashed potatoes or seasoned rice and drizzle the BBQ sauce over top.
Oven Roasted Stuffed Chicken Breasts
Learn how long to cook stuffed chicken breasts with this recipe that always impresses dinner guests! The chicken breasts are stuffed with a ricotta cheese and walnut mixture.
Baked Chicken Schnitzel
Chicken schnitzel is a breeze to make in the oven. Plus, this method uses less oil and has easier cleanup. The breaded chicken breasts are baked until golden and crispy on the outside, yet they're still tender and juicy on the inside. Serve schnitzels with lemon wedges and a German-style potato salad.
Three-Ingredient Baked Chicken Breasts
This baked chicken breast is easy to make with just a few ingredients. I use this basic recipe when another recipe calls for cooked chicken. It works great for everything and is super customizable. Sometimes I use garlic salt or other seasonings, depending on what I'm using it for.
Dill Pickle Chicken Skewers
For these dill pickle chicken skewers, boneless chicken thigh pieces marinate in a jar of pickle brine, then are threaded onto skewers alternating with pickles. seared in a grill pan, then baked, they are finished with a tangy, buttery, garlic ranch sauce.
Greek Honey Mustard Roast Chicken and Potatoes
Roasting chicken and potatoes in the oven is a classic Greek meal. Honey mustard is also used in many Greek recipes. Here, two classics combine for a delicious one-pan dinner. The potatoes are melt-in-your-mouth and the honey mustard sauce that magically develops in the pan is so good you may want to drink it!
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