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Pasta with Baby Bella Mushrooms
This pasta with baby bella mushrooms recipe is intended primarily for mushroom lovers. You can make this dish with just about any pasta and make it spicy if desired.
Roasted Vegetable Orzo
This is a recipe I made up with all of the wonderful summer vegetables in season. Serve it with chicken or all on its own!
Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce
This easy-to-make, flavorful dish will impress your family or friends and have them coming back for more!
Portobello Steaks
These juicy portobello steaks are one of my favorite quick and easy dishes. These can be cooked on a skillet indoors or on an outdoor grill. Such a great plant-based alternative whether you are vegan or just looking for a meatless Monday recipe!
Grilled Portobello with Basil Mayonnaise Sandwich
This grilled portobello sandwich is perfect for summer. You can use just about any type of bread but kaiser rolls or burger buns are the best. I like to serve this with grilled squash and a glass of white wine.
Keto Mushroom-Stuffed Chicken Breasts
This rich and hearty recipe for keto stuffed chicken breast is perfect for those on low-carb diets. Serve it with your favorite vegetables or veggie "rice."
Wilted Arugula and Portobello Mushrooms
Arugula and portobello mushrooms are simmered with onion, garlic, sherry, and red pepper flakes until wilted and softened. This tasty side dish recipe is a good way to eat some veggies! You can easily substitute wine for the sherry and veggie broth for the chicken broth depending on your preferences.
Slow Cooker Cornish Hens
This Cornish hen recipe is my fiancé's favorite slow cooker meal, served with veggies over wild rice. For a larger portion, simply split the hens lengthwise after cooking to serve four.
Grilled Stuffed Portobello Mushroom Caps
Grilled portobello mushroom caps, stuffed with a creamy herb and garlic sauce, grape tomatoes, and cheese, make a delicious main course and can be served atop torn salad greens for a complete meal.
Sauteed Spinach and Mushrooms
My husband and I love sauteed spinach, sauteed mushrooms, sauteed onions, and sauteed garlic. So, we put it all together with some tomatoes to add some zip.
Vegan Mushroom Risotto
This vegan mushroom risotto recipe is chock-full of mushroom flavor in the best possible way! Make sure to use really good vegetable stock in this, as it makes all the difference. Top with vegan cheese, or add some nutritional yeast for extra flavor, if desired.
Gunnar and Raven's Burgundy Sauce
Great with outdoor-grilled steaks! My son and I came up with this recipe over Memorial Day Weekend, 2005. The whole family loved it!
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