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Beer Butt Chicken
For this beer butter chicken, all you need is a whole chicken, beer, butter, and seasonings. The chicken is seasoned and slowly cooked on the grill. This is a bit unorthodox, but the end result is moist and flavorful.
True Bangers and Mash with Onion Gravy
Bangers and mash gets its name because sausages used to bang or burst while cooking. Mash, meanwhile, refers to the mashed potatoes. This recipe was a staple at our home in Dublin at Halloween. It is a very cheap, very traditional supper, and one that truly requires good sausage. Please note that this is a very thin gravy, as is traditional. It will still be very liquidy.
Grilled Corn on the Cob
Grilled corn on the cob with butter, salt, and a little pepper cooked in foil will be perfectly tender and sweet. Easy to prep and perfect for every summer barbecue.
Simple Grilled Lamb Chops
These delicious grilled lamb chops are easy to prep with a flavorsome garlic and onion marinade before they're cooked on the grill for tender, juicy results.
Hawaiian Pizza
This Hawaiian pizza has a nice crunchy crust with flavorful toppings, including pineapple that has a slight smoky flavor.
Tobacco Onions
Tobacco onions are deep-fried crispy onion slices that have been seasoned with cayenne pepper for a darker color. There is no tobacco involved! They're served on burgers or with steak in lots of English and Irish pubs. They are also delicious on top of salads and soups.
Easy Pizza Sauce
A simple and easy pizza sauce. No cooking and quick to make.
Spicy Grilled Shrimp
These grilled shrimp get loads of flavor and spice from a simple lemon and cayenne pepper paste. They cook up fast and easy on the grill and are always a hit at BBQ parties!
Easy Garlic-Lemon Scallops
In this simple scallop recipe, large sea scallops are sautรฉed in butter and garlic and served with a lemon-butter sauce. They will melt in your mouth!
Oven-Baked Baby Back Ribs
These oven-baked baby back ribs are seasoned with a homemade dry rub, then glazed with barbeque sauce and baked until tender and delicious. If you're in the mood for a little virtual trip into summer, give this technique a try. It works with literally any dry rub and barbecue sauce combo.
Classic Macaroni Salad
This creamy macaroni salad always gets lots of compliments. It's an easy recipe to make with macaroni pasta, celery, onion, bell pepper, carrot, and pimentos and has a pleasing tangy dressing that everyone seems to love!
Falafel Dough Pizza
Falafel is one of the most popular foods in Egypt. It's made out of peeled beans and always served fried. It's also made in the Levant area (mainly Syria and Lebanon) using chickpeas. In my recipe, I used red lentils and replaced the traditional cooking method (frying) with baking. Using lentils instead of beans to create an innovative recipe has been quite satisfying.
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