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Easy Lemon Cheesecake Crème Brulée "Donuts"
These easy lemon cheesecake crème brulée "donuts" are buttery, creamy, tangy, and delightfully crunchy! This 5-ingredient dessert shouldn't be this amazing…but it is!
Eggnog Creme Brulee
I have been making crème brûlée for my wife for quite some time, and one day, she asked me, 'Honey, is it possible to make crème brûlée out of eggnog? I think that would be so yummy.' So, I bought some eggnog and set about finding out if it is possible, and it is. You can also take the same recipe and pour it into a prepared pie crust for an eggnog custard pie. It's a lot less work and hassle than individual ramekins.
Chef John's Pumpkin Creme Brulee
This is a great seasonal twist on the restaurant classic. The texture is actually closer to a pudding than a classic creme Brulee, and of course, the star of the dish is the crisp sugar top. This is great for your busy holiday schedule since you can make them the day before and then finish the sugar torching before you serve.
Easy 3-Ingredient Vanilla Crème Brûlée
This ice cream crème brûlée is smooth, creamy, restaurant-quality, and requires only 3 ingredients! Make them a few hours, or even days, before you plan to serve. Chances are, you won't even need to make a grocery run.
Keto Crème Brûlée
This keto crème brûlée recipe is an elegant low-carb dessert that's gluten free, sugar free, and made with only four ingredients!
Autumn Harvest Relish
This sweet-tart relish tastes great with holiday dinners, turkey sandwiches, crackers and cheese, or even on top of plain yogurt!
Cranberry Relish
Homemade cranberry relish.
Perfect Pomegranate Cranberry Sauce
Don't settle for boring, mediocre cranberry sauce this holiday season. Instead, serve your friends and family this amazing reboot of the traditional Thanksgiving relish. It goes great with holiday fare like turkey and everyday favorites like biscuits. Or you can even serve it with vanilla ice cream as a dessert! Jar or freeze your leftovers to enjoy this sauce year-round!
Nantucket Cranberry Sauce
Taste this delicious, fresh cranberry sauce, and you'll never use the canned kind again!
Fresh Cranberry-Orange Sauce
Cranberry sauce is a must-have, classic holiday side dish. Sweet orange and pear are perfect partners to the tart cranberries. The orange marmalade intensifies the citrus flavor, the vanilla adds a subtle aroma, and the star anise will have people asking "what is that?"
Instant Pot Cherry-Orange Cranberry Sauce
This cranberry sauce practically makes itself! It's quick, and you won't have to keep a constant eye on it. Substitute the water for apple or orange juice, or do half water and half rum! Can be made several days ahead of time, will keep for at least a week in the refrigerator, and can even be frozen if needed.
Chef John's Mango Cranberry Sauce
This is a slightly unusual and awesomely delicious condiment for the center of your holiday table. It contains ghost pepper hot sauce for a special kick.
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