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Loaded Chicken Carbonara
Easy and delicious weeknight dinner.
Italian Sausage Spaghetti
This is my favorite method of making Italian sausage spaghetti. By browning the sausages first and then cooking them in the sauce at a long, slow simmer, the sausage is loaded with flavor and firm, but tender--almost meatball-like in texture. And we hardly need any seasonings because the long cook time allows the sauce to get infused with all the sausage-y goodness!
Chicken and Shrimp Carbonara
I had chicken and shrimp carbonara at that popular Italian-American restaurant chain recently, and it was absolutely delicious. I decided to re-create it at home, but the recipes I found online didn't appeal to me. So, I came up with this recipe on my own. It's fairly simple to make, and my wife said it was better than the original. Serve with breadsticks, an Italian salad, and your favorite white wine.
Spaghetti Carbonara
This spaghetti carbonara is a super rich "bacon and egg" pasta dish that's great to serve for company. This recipe also makes an unusual brunch offering.
One-Pot Spaghetti with Meat Sauce
One-pot spaghetti puts Italian sausage, pasta sauce, and noodles together for a dish you can have on the table in less than 45 minutes. It doesn't get much easier than this by cooking everything in one pot. Switch it up by using ground beef, chicken, or turkey along with any other of your favorite ingredients, such as sliced mushrooms.
Spaghetti Pizza
This baked spaghetti recipe is from my children's preschool. A fun combination of pasta and pizza ingredients, it's always a hit with the kids.
Cowboy Spaghetti
Everyone will love this cowboy spaghetti, a fun twist with bacon, cheese, and pasta in a spicy beef and tomato sauce. The best part is that it's a one-dish meal, cooked in a cast iron skillet.
Italian Zucchini Salad
Are you ready for a delicious Italian summer salad recipe? Zucchini salad the Cooking Italian with Joe way.
Cold Spaghetti Salad
I created this cold spaghetti salad recipe after tasting one a few years ago, and I wanted to make my own version by adding some extra ingredients. It's easy, delicious, and everyone enjoys it.
American-Italian Pasta Salad
This American-Italian fusilli pasta salad recipe, made with garden veggies, Italian parsley, Genoa salami, and a creamy Italian dressing, will be a favorite at your next picnic or potluck.
Salami Lover's Italian Pasta Salad
This Italian pasta salad with salami is great to make for lunches or as a dinner on a summer night.
Antipasto Pasta Salad
This antipasto pasta salad is a delicious combination of pasta, meat, and cheese with a homemade dressing. It serves a crowd and is great for a picnic.
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