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3205 recipes found
Roasted Boneless Leg of Lamb
I purchased a boneless leg of lamb roast from the store recently but had no idea how I'd cook it. After reading a few other recipes, I came up with my own marinade for the lamb before I roasted it. It was a hit! Hope you like it as much as we did.
Slow Cooker Lamb Chops
Tender crockpot lamb chops with a rich, red wine gravy. Your slow cooker does all the work!
Green Bean Curry
I ate this green bean curry with rice or coconut roti almost every evening in Sri Lanka, and I could not get enough of it! Using fresh ingredients is of the utmost importance. Some ingredients may be difficult to find, but they are essential. This goes very well with rice as a vegetarian entrée or alone as a side dish.
Sheila's Perfect Sangria
I've been looking for a good sangria recipe for some time. I checked out several recipes, combined the best of everything and came up with the perfect mix that would easily rival my favorite local lounge's sangria! Measurements are approximate and to taste but don't scrimp on any of the flavors. Add more juice or rum until it knocks your socks off....then it's your perfect sangria.
Honey Limeade
A refreshing drink on a hot day. Serve over ice.
Caribbean Rum Punch
This delicious concoction is the traditional rum punch recipe used in the West Indies, passed down for years. The old rhyme goes, 'One of sour, two of sweet, three of strong, four of weak.' Any fruit juice can be used. Serve chilled over ice, with fruit garnishes and a sprinkling of grated nutmeg.
Strawberry Limeade
An easy strawberry limeade made with frozen strawberries and lime juice. This is a deliciously refreshing frozen drink!
Sunset Sangria Recipe
This tropical sangria is great at any party or on a hot day! You may want to make a couple of batches — just in case!
Easy Raspberry Lemonade
We came up with this recipe for my brother's wedding reception. We wanted to serve something that was easy and quick to fix, yet good at the same time. After a few tries, we ended up with this recipe...and a lot of compliments.
Sangria by the Pros
I found a good sangria recipe and headed to the liquor store to purchase the brandy and red wine. In line ahead of me was a man who said he has been a bartender for 20 years now and that the recipe needed a few touch-ups if I wanted to make it like the professionals. So here is what he professed to me. Thanks to the other submitters for their delicious versions as well.
Kamikaze
This is a citrus drink, great for all you lime lovers out there. It is our favorite.
Tart Cherry Limeade
This cherry limeade recipe makes an extra-tart cherry limeade. To reduce the tartness, stir in an additional bottle of lemon-lime soda.
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