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Sous Vide Prime Rib
Super juicy, tender, and flavorful sous vide prime rib with a perfect temperature throughout the entire cross section of the roast. Serve with sauteed green beans, roasted or mashed potatoes, etc. A nice, creamy horseradish sauce is also delicious with prime rib.
Prime Rib Our Way
This dish is amazing and the roast is tender and full of flavor. You will start out making this and doubt yourself -- but do not, because...it is amazing. Serve with prepared horseradish, Southern mashed potatoes, green beans, and mushroom gravy. DELISH!
Best Prime Rib Roast
This very flavorful roast is appropriate for any special occasion. The marinade in this recipe tenderizes the roast and the leftovers make fantastic sandwiches.
Boneless Garlic and Rosemary Rubbed Prime Rib with Red Wine Mushroom Sauce
This prime rib coated in sautéed mushrooms makes a festive dinner. For great color and flavor, sear the rib first in a skillet, then rub minced garlic and rosemary all over the meat before popping it in the oven.
Delectable Prime Rib au Jus
This standing rib roast au jus recipe has brought me success in both personal and professional cooking. This recipe is written for a 10-pound prime rib roast, but it can be scaled if your roast is a different size. The finished roast has a flavorful crust and meat so tender, it'll most likely leave you wanting more.
Prime Rib Au Jus with Yorkshire Pudding
This prime rib au jus with Yorkshire pudding is an excellent holiday dish. It's easier to make than you think!
Classic Standing Beef Rib Roast
A standing beef rib roast is a very special treat and typical holiday fare. Follow this simple recipe and you'll be sure to enjoy the results!
Cast-Iron Skillet Prime Rib Roast and Gravy
Juicy, tender prime rib roast and delicious gravy.
Prime Rib Gravy
A magnificent, beefy gravy with a rich flavor that can be served over prime rib, or even alone with potatoes.
Horseradish Cream Sauce for Prime Rib
Serve this creamy, spicy, flavorful sauce with your prime rib. It's the best horseradish sauce I've come up with — I've never tasted a better one! It's an ideal complement for so many foods in addition to prime rib: roast beef, ham, pork loin, onion rings, and chicken strips. I add extra horseradish, as I love the flavor.
Chicken Al Pastor
This chicken al pastor features almost-charred pineapple and toasty spicy chicken that is incredibly tender and juicy! Serve with of white onion and fresh cilantro.
Spicy Canned Salmon Salad Rice Bowl
Canned salmon mixed with rice vinegar, Sriracha, and mayonnaise makes this one spicy salmon salad rice bowl. Fresh cucumbers, quickly marinated in soy sauce, and sliced avocado add some coolness. Feel free to make this bowl your own by adding more ingredients.
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