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Chef John's Classic Strawberry Shortcake
For this strawberry shortcake recipe, I modified the way my grandfather made his and used self-rising flour and toasted butter for a nutty flavor. I'm hoping Armand Cianfoni would approve.
Scrumptious Strawberry Shortcake
Homemade strawberry shortcake recipe made with sweet, sugary berries. Serve with whipped cream on top.
Perfect Berry Shortcakes
You don't need a food processor, pastry cutter, rolling pin or cookie cutter to make these sweet biscuits. This shortcake recipe I've developed yields a simple, foolproof biscuit that's crisp yet delicate.
Quick Strawberry Shortcake
This quick strawberry shortcake recipe is exactly what it claims to be — quick, easy, and delicious. It uses condensed milk, whipped cream, and shortcake cups to create a delightful treat.
Strawberry Crescent Roll Shortcake
This strawberry crescent roll shortcake recipe is an easy and delicious breakfast using fresh berries and refrigerated crescent rolls.
Strawberry Shortcake from Scratch
Sweet, juicy strawberries, tender shortcakes, and rich whipped cream combine for the perfect balance of flavors and textures. Whether served for a special occasion or a simple summer treat, this timeless dessert is always a crowd-pleaser!
Strawberry-Citrus Shortcake
Bright and refreshing, this strawberry-citrus shortcake recipe is not your ordinary strawberry shortcake. The lemon pound cake is sweeter than a biscuit with just a hint of citrus. Topped with fresh strawberries and tangy, sweetened yogurt, this dessert is truly hard to resist.
Blueberry Lemon Shortcake
I created this dessert for a company bake off, and it won first place! Light, tangy and not too sweet, this dessert is quick and easy to make. The blueberry sauce and lemon curd can be prepared ahead of time and kept in the refrigerator for up to two weeks. Top with whipped cream and fresh blueberries.
Strawberry Shortcakes
This strawberry shortcake recipe, a culinary deviation from the traditional angel food cake version, is a refreshing spring and summertime dessert.
Strawberry and Rhubarb Shortcakes
Fresh rhubarb and strawberries combine to make the perfect filling for rectangular-shaped biscuits in this homemade shortcake recipe.
Pound Cake with Lemon Coconut Glaze
Healthier take on pound cake; indulge with no regrets!
Pound Cake with Coconut Oil
Extra-virgin coconut oil is the key to the velvety, smooth texture of this cake. It's moist but with a fine crumb, and every bit as rich as a pound cake should be. Don't expect a coconut taste, it gently disappears into the background.
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