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Love Letter - Crepes
We used to have crepes in our hostel, but we called it love letter. We all loved it. I make this for my family and they also love this.
Dosas (Indian-style Pancakes)
Dosas are a thin, savory crepe-like Indian pancake traditionally eaten for breakfast, but I like them anytime. These may not be very authentic, but they are a tasty alternative that appeals to the typical American pancake.
Claire's Yummy Crepes
This crepe recipe will have you hooked. I cook them every Sunday morning.
Mango Crepes à la Mode
These mango crepes are a sweet piece of heaven and a decadent dessert great for entertaining company.
Chocolate Banana Crepes
After tweaking a crêpe recipe, I came up with this incredibly delicious version—chocolate crepe batter with bananas and chocolate sauce! It's a big hit with my friends! Top crêpes with confectioners' sugar or whipped cream.
Swedish Cream Cheese Crepes
I call these Swedish cream cheese crêpes because I use a Swedish pancake instead of a regular crêpe. My entire family loves these. I have to make a huge batch every time I make them. These also refrigerate very well for 2 to 3 days. Sprinkle crêpes with confectioners' sugar before topping with berries, if you wish.
Melt in Your Mouth Crepes
A traditional English breakfast pancake. Roll up with sugar and lemon, or fill with your favorite cheese, lingonberries, or Nutella®! My kids love these!
Palacinky
Palacinky are Slovakian-style pancakes that are nicely filling. Sprinkle with powdered sugar and/or your favorite topping or syrup and enjoy!
Cottage Cheese Blintzes
I got this recipe from my mom, and even when I thought cottage cheese was nasty I loved this recipe! Great if you're trying to encourage someone to eat cottage cheese, or just to eat as a snack! Serve hot or cold, with jam or any other topping.
Grandma Irena's Palacsinta (Hungarian Crêpes)
My Hungarian grandma, Irena, has made this palacsinta (Hungarian crêpes) recipe for us ever since we were kids. The crêpes are certainly not health food, but maybe one of the tastiest things you'll ever eat! Make them for breakfast or dessert.
Yummy Apple Cinnamon Crepes
My spin on the classic crepe. The apple crepe filling gives them a nice flavor; my family loves them!
Healthier Basic Crepes
I love this recipe because it is so simple to make. I have made it healthier by substituting whole wheat flour and 1% milk. I like to fill them with non-fat plain Greek yogurt and blueberries warmed in maple syrup. Yum!
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