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Rustic Caramel-Apple Tart
Using a variety of apples in this rustic caramel-apple tart-such as Fuji, Gala, and Granny Smith- provides balanced flavor. Serve with a drizzle of warmed high-quality caramel sauce.
Norwegian Cabbage Rolls
Velkommen! My take on traditional Norwegian kålruletter. My girlfriend likes the way I make them. I use a little less potato starch and throw some caraway seeds and rice in the filling, leaving a more meaty texture and a bit more flavor, in my opinion. Serve with brunsaus (brown gravy), rice, and boiled potatoes. Agurksalat (cucumber salad) is a great accompaniment to this dish.
Unstuffed Cabbage
A delicious cabbage, vegetarian burger, and tomato dish. Give it a try, you'll love it!
Instant Pot Cabbage Roll Casserole
This Instant Pot cabbage roll casserole is a variation of my "tried and true" stuffed peppers recipe. Serve with additional cooked rice, if desired.
Italian Sausage-Stuffed Cabbage Rolls
I love these Italian sausage-stuffed cabbage rolls! The recipe is easy to make, and the sausage flavor is a great variation.
Golompke (Beef and Cabbage Casserole)
Delicious and easy recipe that has the taste of Cabbage Rolls! A bag of slaw mix from the produce section, some ground beef along with several other ingredients and you have a fabulous dinner! Delicious served with dinner rolls.
Paleo Stuffed Cabbage
I love paleo stuffed cabbage rolls, also known as galumpkis, and wanted to share my own version with zucchini, which I also love. I made this recipe for a dinner party, and everyone commented on how delicious and light it was — nobody realized I had swapped rice with cauliflower and zucchini. I was hoping for leftovers, but that was not the case!
Deconstructed Cabbage Roll Casserole
This deconstructed cabbage roll casserole recipe came about because I love cabbage rolls but don't have the patience to put them together. So, I prefer to combine all the ingredients, casserole-style, and bake. Same taste, easier prep! That's how we roll!
Super Easy Polish Cabbage Rolls
This is a very easy way to make chicken cabbage rolls. They taste great with little work involved. I'm Polish and love them, but this recipe sure beats the lengthy one my dad used.
Grandma Elaine's Unstuffed Cabbage Rolls
This unstuffed cabbage rolls with meatballs stew is a family heirloom recipe that has been handed down through the generations. My mother taught it to me, and I tweaked it to its current form. I have eaten all kinds of stuffed cabbage, and this comforting, sweet and sour recipe beats them all.
Best Stuffed Cabbage Rolls
Tender leaves of cabbage are wrapped around a hearty sirloin and rice filling and topped with a homemade tomato sauce in this family-friendly recipe for stuffed cabbage leaves. The hint of allspice and slight tang from vinegar create a perfect balance in this dish. They remind me of eating at a Lebanese food festival, although not quite as spicy. Serve with Greek salad or tabouli salad and warm pita for the perfect bite!
Ukrainian Meat Filled Cabbage Rolls
Delicious cabbage rolls with a creamy sauce. In Ukrainian kitchens, cabbage leaves are often used as cases for soft fillings. These rolls are a little different because the leaves are filled with a meat stuffing and not primarily a cereal mixture. This makes them more like holiday fare. For a different flavor, use tomato juice instead of chicken broth. See the note at the bottom of the recipe for pressure cooking instructions.
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