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Chocolate Pavlova
Elegant perfectly describes this crisp-on-the outside, marshmallow-soft-on-the-inside puff, crowned luxuriously with cream, strawberries and a drizzle of bittersweet chocolate.
Meringue Cake with Whipped Cream and Raspberries
Meringue is not difficult to make, and this fresh-tasting dessert makes them well worth the time involved!
Pavlova with Winter Fruits
It's tough making dessert for someone cutting back on gluten and dairy. Luckily, pavlovas are gluten free and really easy. The toppings are easy to customize - I made the lemon curd dairy free and served whipped cream on the side.
Pate
Easy to prepare and great at parties. Chicken liver may be used instead of braunschweiger. Spread on crackers with your favorite cheeses.
Veggie Pate
Sandwiches and crackers will be transformed into savory wonders by this flavorful spread filled with vegetables, herbs and spices.
Easy Liver Pâté
This liverwurst pâté, made with Braunschweiger, is a favorite passed down to me from my mom. We have it at family gatherings and this year I'm taking it to the Super Bowl party. Seasonings may be adjusted to suit your taste. Serve with your choice of crackers.
Overnight Bubble Bread
One of the easiest and best tasting recipes for breakfast! Remember, when planning to make these, they must rise overnight! My mom made these for us when we were young...I remember waking up to the wonderful aroma of them baking!
Ooey Gooey Breakfast Rolls
This breakfast rolls recipe will give you really yummy breakfast rolls that are simple yet delicious! Please be careful, they will be extremely hot!
Mom-Mom's Sticky Buns
Famous in my family and always looked forward to when being prepared by my grandmother. My father demands that it is made for his birthday breakfast each year. Best enjoyed warm out of the oven.
Cinnamon Roll Sticky Buns
Awesome cinnamon roll recipe to enjoy not only for breakfast, but anytime. This recipe stands on its own without frosting, but you can frost the rolls with your favorite type of buttercream or cream cheese frosting!
Sticky Buns I
Yum! What can be better than a hot sticky bun for breakfast-or a late night snack? Pop one (leftover) into the microwave for a few seconds to make them taste fresh from the oven.
Ice Cream Sticky Buns
This recipe always goes over great at our house. The kids love to eat them warm right out of the oven.
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