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Oven-Baked Chicken and Vegetables in Foil
To make your evening meal go faster, prep these chicken and vegetable packets early in the day and refrigerate until it's time to pop in the oven. This cooking time will yield nicely done chicken and vegetables with a little texture. If you prefer your vegetables softer, use boneless, skinless chicken thighs, and cook about 15 minutes longer. For the summer, this recipe will also adapt to the grill—just be sure to use a grill thermostat for best results.
Make-Ahead Sausage and Veggie Bowls
Make weekday lunch-prep a breeze with this sheet pan sausage and veggie meal while cooking up a pot of rice! This is so versatile; you can use different veggies, or use quinoa instead of rice. You can drizzle with Italian dressing or add some hot sauce. The possibilities are endless! Refrigerate for up to 5 days.
Slow Cooker Chicken Carnitas
Chicken variation on the classic pork carnitas. Serve in tortillas with whatever toppings you want. Enjoy.
Roasted and Ready Vegetable Sauce
Get more of the good stuff on your plate with these variations of vibrant vegetable sauces. Prepare them ahead and tuck them in the fridge for a jump start on veggie-full meals throughout the week. Serve over hot pasta.
Cold Soba Noodle Salad
This cold salad is easy to make and great for prepping healthier options for the week's lunches or snacks. I like to add some heat by mixing sriracha or chili garlic paste into the Thai peanut sauce.
Veggie Egg Muffins with Spinach and Mushrooms
Easy egg muffins with spinach, mushrooms, and cheese.
Mongolian Beef from the Slow Cooker
This Mongolian beef is a quick and easy freezer slow cooker meal.
Breaded Beef
Our all-time favorite meat item! Everybody who has ever had this has flipped out! It's so easy and make extra and freeze it for a meal in 5 minutes. Give it a try -- I promise you won't be disappointed! Serve with a squeeze of lemon -- fantastic hot or at room temperature.
Stuffed Shells IV
Wonderful stuffed shells - makes two 9x13 pans full! You can also freeze them on a cookie sheet and have them when company shows up!
Instant Pot Smothered Pork Chops
These delicious Instant Pot smothered pork chops can be prepped and frozen ahead of time.
Instant Pot Crispy Chicken Carnitas
This Instant Pot crispy chicken carnitas recipe is quick, easy, and perfect for meal-prepping and enjoying for the week! Broiling after pressure cooking makes carnitas crispy. Serve carnitas with tortillas, diced onions, chopped cilantro, sautéed cabbage, lime wedges, and anything else you like!
Ronaldo's Beef Carnitas
I use this recipe all the time. It is the best! The meat just falls apart, and it's delicious served in flour tortillas with guacamole and salsa. This also freezes well.
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