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Cranberry Pecan Salad
Raspberry Dijon vinaigrette is savory with cranberries, toasted pecans, red onion, and feta cheese. This cranberry pecan salad is a real crowd-pleaser! You can substitute brie for feta, too.
Chopped Brussels Sprout Salad
Give this chopped Brussels sprouts salad recipe a try. Don't be scared of raw Brussels sprouts — they are delicious!
Extra-Yummy Fluffy Pancakes
These vanilla pancakes are my favorite breakfast recipe. Over time I tweaked a recipe I found until I got it just right. It makes fluffy pancakes with a little extra flavor from vanilla and cinnamon. These pancakes are especially good with your favorite berry syrup.
Christmas Green Chile Egg Casserole
My family demands this casserole every Christmas morning. I've only once dared to try something new, and this was sorely missed! Make this for a brunch and I guarantee you will get recipe requests. This family-favorite is not very healthy, so it only comes out for special occasions.
Victoria Skonieczki's (Grandmom's) Nut Roll (Makowiec)
This Polish/Czech holiday roll is great as a dessert or breakfast treat. This bread may be filled with nut meats or a poppy seed filling. You can freeze the loaves after they are completely cooled.
Butterhorns
To DIE for, buttery crescent rolls that divide up the work between two days. This yeast-raised dough may be kept in the refrigerator, and used over a period of 2 weeks! So you can make them fresh when you like.
Strawberry Pineapple Bread
I love strawberries, and my grandmother used to make this for us every Christmas. It's wonderful!
Chef John's Sweet Potato Biscuits
These sweet potato biscuits are a great way to use leftover Thanksgiving sweet potatoes, but they're even better right on that holiday table with the rest of the feast. By forming and folding dough, we develop beautifully buttery layers and avoid overmixing. These were delicious with the pomegranate spread.
German Stollen
A very traditional stollen that I make every Christmas. This stollen is loaded with dried fruit, candied citrus and orange peel, and almonds.
Gingerbread Muffins
An easy-to-make delightful treat! Irresistible and divine with tea, these gingerbread muffins will fill your kitchen with the smell of the holidays. Passed down to me from my mother-in-law. My husband grew up on these muffins and still loves them!
Schnitzbrot (German Christmas Bread)
The name of this bread is pronounced 'shnits brote.' It's a wonderfully dark, fruity bread that can be dusted with confectioners' sugar. Age the loaves 3 days before slicing them, and serve with butter.
Christmas Lefse
This is a Norwegian-style lefse, that our family makes together every Christmas Eve morning. The potato dough is refrigerated overnight to make the lefse more tender. Delicious spread with butter and either white sugar or brown sugar!
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