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Gluten Free Lemon Coconut Poppy Seed Bars
Delicious treat and gluten-free! Bars can be made up to 3 days in advance and stored in the refrigerator in an airtight container.
Lemon Squares I
These bars are perfect on a hot summer day.
Chipotle Lemon Bars
For those who like the spicy side of life chipotle chile powder adds sweet heat to everyone's favorite lemon bars.
Lemon Squares III
These squares have a nice lemony taste to them for all of the lemon lovers.
Perfect Lemon Squares
These are so easy. Sweet and tangy with a perfect shortbread crust.
Strawberry Lemon Bars
My mom used to make this strawberry lemon bar recipe for me as a kid. I make this recipe year-round, and it has become a family tradition.
Lemon Dream Bars
This is a recipe I have had for about thirty years. It has stood the test of time and is as good today as it was then.
Lemon Bar Peeps
I love the idea of Peeps, but I am not a big fan of marshmallows. So as lemon bars are also sunny yellow, and way more delicious, I thought it only natural that a lemon bar Peep should exist.
Lemon Bars with Coconut
There is coconut in this lemon bar recipe, but rest assured it is not a dominant flavor. If you would like, you can also up the amount of zest for a more prominent lemon flavor.
Luscious Lemon Triangles
A traditional lemon bar with zest! The addition of lemon zest in both the crust and filling makes this dessert even more refreshing.
Blueberry Lemon Bars with Meringue Topping
When lemon meringue pie and lemon bars collide with fresh blueberries, wonderful things happen.
Poppy Seed-Lemon Bars
The bright flavor of lemon combined with poppy seeds really kicks the traditional lemon bar up a notch. They're vibrant, fresh tasting, and pleasantly sweet. I like to use black poppy seeds for a pop of color and just a little more eye appeal.
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