Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
7643 recipes found
Crispy Shrimp Tempura
Crispy, Japanese-style tempura shrimp made with homemade tempura batter. Serve them as an appetizer, main dish, or finger food at your next party.
Beer Battered Chicken
This beer battered chicken is deep-fried and easy to make.
Fried Frog's Legs
Delicious fried frog legs! This simple recipe involves coating frog legs with cracker crumbs and cornmeal, then briefly frying them in oil for a tender and crispy treat.
Light and Crispy Fried Halibut
This deep-fried halibut recipe resulted in the best fish and chips we've ever made or had!
Deep-Fried Tilapia
This fried tilapia recipe is delicious. In Wisconsin, the "Friday Fish Fry" is a time-honored tradition. This deep-fried tilapia is my family's way of bringing it home. Fillets can also be cut into nugget-sized pieces for kids.
Fried Venison Backstrap
Tender venison backstrap is sliced thinly before being breaded and fried to make a savory crispy crust.
Best Fried Walleye
This fried walleye recipe is the one my dad has been using for 25 years. It's light and clean-tasting because there's no sense in masking the naturally delicious flavor of such an awesome delicacy. No tartar sauce needed!
Best City Chicken
City chicken is a skewer of pork cubes that are breaded, deep-fried, and then baked to resemble fried chicken. I like to use all pork, but the tradition is to use pork and veal combined. I grew up in Northeast Ohio, and this was my all-time favorite dish when I was little. Now I make this old-fashioned comfort food for my family, and they love it too!
Beer Batter Fish Made Great
This beer-battered fish is a great recipe and very easy to make. We often fish all day with friends, and then cook the fish afterwards out on deck. Yummy and great!
Japanese-Style Deep-Fried Shrimp
These deep-fried shrimp are coated with crispy panko crumbs to make the easiest, tastiest deep-fried shrimp ever!
Crunchy Fried Shrimp
These fried shrimp have just the right amount of crunch thanks to the panko bread crumbs. If desired, serve with Kikkoman Tonkatsu Sauce for dipping.
Classic Fish and Chips
Simple fish and chips made with cod fillets and twice-fried fries. Tastes great as-is or with malt vinegar, lemon, or tartar sauce.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.