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Shaped Vanilla Cookies
These are soft, cake-like cookies, best with frosting. Roll them out thickly, and bake no more than 8 minutes. They will stay soft, and everyone raves over them. I use them as cutouts for holidays.
Biscochitos Traditional Cookies
Biscochitos are a traditional New Mexico Christmas cookie flavored with cinnamon, anise, and brandy. They are usually made in the fleur-de-lis shape but you can use your favorite cookie cutters.
Cream Cheese Sugar Cookies
These sugar cookies with cream cheese are soft, chewy, and flavorful. It is very important to chill the dough, as it is too sticky to roll unless well chilled.
Nut Rolls
These nut rolls are made with a combination of two or three old recipes. They freeze well.
Gluten-Free Sugar Cookies
These delicious gluten-free sugar cookies keep their shape and are topped with decadent cream cheese icing. Great for the holidays and gifting!
Pie Crust Cookies
These easy pie crust cookies are flaky and buttery, with a delicious cinnamon sugar crust. The cinnamon sugar will make your kitchen smell like fall! Use any shape cookie cutter you like.
Easter Sugar Cookies
These Easter sugar cookies are the perfect dessert or just a cute treat during the holidays. Use bunny, carrot, or egg shaped cookie cutters to keep with the Easter spirit.
Spritz
A cookie press is needed to make these cookies.
Best Spritz Cookies
This is the best tasting spritz cookie ever! The addition of brown sugar to the dough gives them great flavor. Buttery, crispy, and the aroma of the spices while they're baking is just incredible. I hope you enjoy them as much as we have!
Upside Down Cookies
A festive layered cookie with cinnamon. Easy and delicious cookies!!
Lemon Cheesecake Cookies
A sweet, cheery little cookie that will stand out on your cookie plate.
Salted Caramel Spritz
Salted caramel spritz cookies.
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