Apple Crisp with Cranberry Sauce

Ingredients

• 4 Grannys Smith apples , peeled, cored, and sliced
• 1.5 cups whole berry cranberry sauce
• 1 cup whole wheat pastry flour
• 1 cup rolled oats
• 0.67 cups packed brown sugar
• 0.5 cups butter , melted
• 0.67 teaspoons ground cinnamon

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Place apple slices in an 8- or 9-inch square baking dish; spread cranberry sauce over top. Combine flour, oats, brown sugar, butter, and cinnamon in a bowl until crumbly; sprinkle over apple-cranberry mixture until completely covered.

3. 3

   Bake in the preheated oven until apples are easily pierced with a knife and topping is browned, about 45 minutes.