I put this black beans, corn, and yellow rice together with what I had in my pantry. It makes a lot and is quite inexpensive. Serve with tortilla chips or as a filling for flour tortillas. It's even better the next day.
Ingredients
- 1.25 cups water
- 1 package yellow rice mix , 8 ounce
- 2 tablespoons olive oil
- 1 can whole kernel corn , 15.25 ounce
- 1 can black beans , 15 ounce
- 2 teaspoons lime juice
- 1 teaspoon ground cumin
Instructions
-
1
Bring water, rice, and olive oil to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until rice tender, and liquid absorbed, 20 to 25 minutes.
-
2
Combine corn, black beans, lime juice, and cumin in a large bowl; stir in rice and serve.
Nutrition Facts
Per serving
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