Christmas Morning Breakfast Casserole

Ingredients

• 1 box Idahoan® Steakhouse Cheesy Hashbrowns , 5.5 ounce
• 0.5 cups buttermilk
• 1 cup sliced bacon , diced
• 1 small onion , diced
• 3 eggs , beaten
• 0.5 cups Swiss cheese , shredded

Instructions

1. 1

   Preheat oven to 450 degrees F.

2. 2

   Prepare Idahoan Steakhouse Cheesy Hashbrown Potatoes, following packaging directions, replacing the 1/2 cup milk with 1/2 cup buttermilk.

3. 3

   In a medium size skillet, cook bacon and onion until bacon is crisp. Drain and set aside to cool slightly.

4. 4

   Stir in eggs, Swiss cheese, and bacon-onion mixture.

5. 5

   Bake uncovered for 25 minutes.

6. 6

   Sprinkle crunchy onion topping on top of potatoes. Let stand 5 minutes then serve.