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Medium

Delicious Grilled Hamburgers

Total Time
1h 22m
13m prep · 69m cook
Servings
4 people
Rating
—
Difficulty
Medium
2 views
🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

These grilled burgers are tender and juicy with a smoky flavor. Serve on buns with your favorite toppings.

Gluten-Free Nut-Free Fried asian korean savory european greek mediterranean middle eastern region halal kosher healthy_fats plant_based none main processed_meat

Ingredients

  • 1 pound lean ground beef
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon liquid smoke flavoring or less to taste , Optional
  • 1 teaspoon garlic powder
  • 1 tablespoon olive oil
  • seasoned salt to taste

Instructions

  1. 1

    Gather the ingredients.

  2. 2

    Preheat an outdoor grill for high heat and lightly oil the grate.

  3. 3

    Combine ground beef, Worcestershire sauce, liquid smoke, and garlic powder in a medium bowl; lightly mix until just combined.

  4. 4

    With minimal handling, form mixture into three patties.

  5. 5

    Brush oil onto both sides of each patty, then season with salt.

  6. 6

    Cook patties on the preheated grill until no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts

Per serving

🍳

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