Easy Bread Condiment

Easy Ramp Pesto

Name: Easy Ramp Pesto
Prep time: 12 min
Cook time: 3 min
Total time: 15 min
Yield: 4 servings
Cuisine: Unknown
Ingredients: 1.25 cups ramps leaves , rinsed and dried; 2 tablespoons pine nuts; 1 clove garlic , peeled and chopped; 10 tablespoons extra-virgin olive oil; 1.25 cups finely grated Parmesan cheese; salt to taste

Total Time

15 min

12m prep · 3m cook

Servings

4 people

Rating

—

Difficulty

Easy

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When ramps are in season, try making this tasty, easy ramp pesto recipe. Tastes great with pasta or on bread.

Ingredients

1.25 cups ramps leaves , rinsed and dried
2 tablespoons pine nuts
1 clove garlic , peeled and chopped
10 tablespoons extra-virgin olive oil
1.25 cups finely grated Parmesan cheese
salt to taste

Instructions

1

Combine ramp leaves, pine nuts, and garlic in the bowl of a food processor; pulse until finely chopped. Add olive oil, while the processor is running; process until smooth. Transfer mixture to a bowl. Stir in Parmesan cheese; season pesto with salt.