Grandma's Meatloaf with Oats

Ingredients

• 2 pounds lean ground beef
• 1 cup old-fashioned oats
• 1 can tomato sauce , 8 ounce
• 2 large eggs , slightly beaten
• 2 tablespoons minced dried onion
• 0.25 teaspoons granulated garlic
• 0.25 teaspoons salt
• 0.13 teaspoons ground black pepper
• 0.25 cups ketchup , or to taste

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Mix together ground beef, oats, tomato sauce, eggs, onion, garlic, salt, and pepper until well combined. Press into a 9x5-inch loaf pan.

3. 3

   Bake in the preheated oven until an instant-read thermometer inserted into the center reads at least 160 degrees F (71 degrees C), about 1 hour.

4. 4

   Remove from the oven and spread ketchup over top. Serve with additional ketchup.