Medium Greek

Greek Green Beans

Name: Greek Green Beans
Prep time: 14 min
Cook time: 38 min
Total time: 52 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 0.75 cups olive oil; 2 cups chopped onions; 1 clove garlic , minced; 2 pounds fresh green beans , rinsed and trimmed; 3 large tomatoes , diced; 2 teaspoons sugar; salt to taste

Total Time

52 min

14m prep · 38m cook

Servings

4 people

Rating

—

Difficulty

Medium

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A nice mix of green beans, onion, and tomatoes simmered until soft and delicious! Just like Yia Yia used to make!

Ingredients

0.75 cups olive oil
2 cups chopped onions
1 clove garlic , minced
2 pounds fresh green beans , rinsed and trimmed
3 large tomatoes , diced
2 teaspoons sugar
salt to taste

Instructions

1

Heat the olive oil in a large skillet over medium heat. Cook and stir the onions and garlic in the skillet until tender.
2

Mix the green beans, tomatoes, sugar, and salt into the skillet. Reduce heat to low, and continue cooking 45 minutes, or until beans are soft.