Medium

Old-Fashioned Strawberry Pie

Total Time
59 min
14m prep · 45m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🥜 Nut-Free ☪️ Halal ✡️ Kosher

This is an old-fashioned two-crust baked strawberry pie with a thick and juicy filling. Any fresh berries can be substituted.

Ingredients

  • 2 , 9-inch
  • 1.25 cups white sugar
  • 0.33 cups all-purpose flour
  • 0.5 teaspoons ground cinnamon
  • 4 cups fresh strawberries
  • 2 tablespoons butter , cut into pieces

Instructions

  1. 1

    Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).

  2. 2

    Place 1 crust in the bottom of a 9-inch pie pan.

  3. 3

    Combine sugar, flour, and cinnamon in a bowl. Mix lightly through strawberries.

  4. 4

    Pour filling into the pastry-lined pan and dot with butter pieces.

  5. 5

    Cover with top crust and cut slits in the top to vent. Seal and flute the edges.

  6. 6

    Bake in the preheated oven until the crust is slightly browned, 35 to 45 minutes.

Nutrition Facts

Per serving

🍳

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