Philly Cheesesteak Smothered Tater Tots

Ingredients

• 1 -package tater tots , 2 pound
• 1 onion
• 0.5 greens bell pepper
• 0.5 reds bell pepper
• 1 box frozen sandwich beef , 12 ounce
• 1.5 tablespoons Worcestershire sauce
• 1 teaspoon Montreal steak seasoning
• 2 cups shredded mozzarella cheese

Instructions

1. 1

   Preheat the oven to 425 degrees F (220 degrees C). Line a large baking sheet with foil; arrange tater tots on the sheet in a single layer.

2. 2

   Bake in the preheated oven until golden, about 20 minutes.

3. 3

   Meanwhile, cook and stir onion, green pepper, and red pepper in a large skillet over medium-high heat for 5 minutes. Add beef, Worcestershire sauce, and steak seasoning. Cook until most of liquid has evaporated, about 6 minutes.

4. 4

   Divide beef mixture over baked tater tots with a slotted spoon. Sprinkle shredded cheese over the top.

5. 5

   Bake until cheese is melted and beginning to brown, about 5 minutes more.