An easy breakfast recipe of shredded hash brown potatoes, Egg Beaters®, sausage, red bell pepper and Cheddar cheese baked together.
Ingredients
- 1 serving PAM® Original No-Stick Cooking Spray
- 1 container Egg Beaters® Original , 16 ounce
- 0.5 cups fat free milk
- 0.25 teaspoons garlic salt
- 4 frozens Banquet® Brown 'N Serve™ Turkey Sausage links , sliced
- 2 cups refrigerated shredded hash brown potatoes
- 0.5 cups chopped red bell pepper
- 0.5 cups shredded sharp Cheddar cheese
Instructions
-
1
Preheat oven to 350 degrees F. Spray 8x8-inch glass baking dish with cooking spray; set aside.
-
2
Combine Egg Beaters®, milk and garlic salt in large bowl. Add sausage, potatoes, bell pepper and cheese; stir to combine. Place mixture in dish.
-
3
Bake 45 minutes or until knife inserted in center comes out clean. Cool slightly before serving.
Nutrition Facts
Per serving
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