This queso dip will not last at any party or gathering, and all of your guests will be coming back for more.
Ingredients
- 1 loaf processed cheese , 1 pound
- 0.5 cups milk
- 2 pounds ground beef
- 4 cans diced tomatoes with green chile peppers , 10 ounce
- 1 package taco seasoning , 1.25 ounce
Instructions
-
1
Place processed cheese and milk in a slow cooker.
-
2
Heat a large skillet over medium-high heat and cook and stir beef in the skillet until crumbly, evenly browned, and no longer pink. Drain and discard any excess grease.
-
3
Stir diced tomatoes and taco seasoning into ground beef and bring to a boil.
-
4
Transfer ground beef mixture to the slow cooker. Stir with milk and processed cheese.
-
5
Cook on High until cheese is melted, about 1 hour.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore American Recipes
Barbecue Cornbread Pizza
Cornbread acts as the dough in this delicious pizza rendition. Top with lettuce, sour cream, diced tomatoes, etc.
Lightning Gravy
Gravy in 5 minutes! You can use any flavor bouillon; chicken, beef or vegetable. I've used this in many a 'pinch'!
Instant Pot Dr Pepper Pulled Pork
A simple and tasty pulled pork recipe made in the Instant Pot with the flavoring of Dr Pepper.