Medium

Red Cabbage and Apples

Name: Red Cabbage and Apples
Prep time: 15 min
Cook time: 33 min
Total time: 48 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 8 cups shredded red cabbage; 1 onion , chopped; 2 tarts apples , peeled, cored, and sliced; 2 tablespoons water; 1.5 teaspoons salt; ground black pepper to taste; 3 tablespoons white sugar , or to taste; 3 tablespoons distilled white vinegar , or to taste

Total Time

48 min

15m prep · 33m cook

Servings

4 people

Rating

—

Difficulty

Medium

3 views

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

Looking for something new? Try this sweet and sour apple and red cabbage dish.

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Ingredients

2 tablespoons vegetable oil
8 cups shredded red cabbage
1 onion , chopped
2 tarts apples , peeled, cored, and sliced
2 tablespoons water
1.5 teaspoons salt
ground black pepper to taste
3 tablespoons white sugar , or to taste
3 tablespoons distilled white vinegar , or to taste

Instructions

1

Heat oil in a medium saucepan. Add cabbage and onion; cook until wilted. Stir in apples, water, salt, and black pepper; cover and simmer about 25 minutes.
2

Stir in sugar and vinegar; taste for desired sweet and sour level. Cook 5 to 6 minutes more.