Simply Potatoes Cheesy Hash Browns

Ingredients

• nonstick cooking spray
• 1 package Simply Potatoes® Shredded Hash Browns , 20 ounce
• 1 can condensed cream of chicken soup , 10.5 ounce
• 2 cups Crystal Farms® Shredded Cheddar Cheese
• 0.75 cups sour cream
• 0.25 cups chopped onion
• 0.25 cups butter or margarine , melted

Instructions

1. 1

   Gather all ingredients.

2. 2

   Preheat the oven to 350 degrees F (175 degrees C). Coat a 2-quart glass baking dish with nonstick cooking spray.

3. 3

   Combine hash browns, condensed soup, Cheddar cheese, sour cream, onion, and melted butter for casserole in a large bowl; mix well.

4. 4

   Spread into the prepared baking dish.

5. 5

   Stir together corn flakes and melted butter for topping in a small bowl.

6. 6

   Spread evenly over hash brown mixture.

7. 7

   Bake in the preheated oven until tender and golden brown, about 45 minutes.