Hard

Slow Cooker Chicken Caesar Sandwiches

Total Time
1h 35m
17m prep · 78m cook
Servings
4 people
Rating
Difficulty
Hard
2 views
🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

These slow cooker chicken Caesar sandwiches essentially are saucy Caesar-dressed shredded chicken sandwiches topped with lettuce. Both chicken breasts and chicken thighs work well in this recipe and you can serve them on slider or burger buns.

Ingredients

  • 2 pounds chicken breasts or thighs
  • 1 cup low-sodium chicken broth
  • 1 cup creamy Caesar dressing
  • 0.75 cups grated Parmesan cheese
  • 0.25 teaspoons freshly ground black pepper
  • 0.25 cups chopped fresh parsley
  • hamburgers buns
  • 2 cups shredded romaine lettuce

Instructions

  1. 1

    Gather all ingredients.

  2. 2

    Combine chicken and broth in a 4- to 6-quart slow cooker.

  3. 3

    Cover and cook on Low 3 to 4 hours for breasts or 4 to 5 hours for thighs or on High 1 1/2 to 2 hours for breasts or 2 to 2 1/2 hours for thighs. Transfer chicken to a cutting board and shred with two forks. Discard cooking liquid.

  4. 4

    Add shredded chicken, Caesar dressing, Parmesan cheese, and pepper to the slow cooker. Cover and cook on High for 20 minutes or until heated through. Stir in parsley.

  5. 5

    Divide hot chicken mixture between buns and top with shredded lettuce and additional dressing, if desired.

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View