Sweet Matzo Brei

Ingredients

• 5 matzos sheets
• 1 cup milk , or more as needed
• 2 large eggs
• 2 tablespoons ground cinnamon , or to taste
• 2 tablespoons white sugar , or to taste
• 1 teaspoon vanilla extract
• 0.5 cups butter

Instructions

1. 1

   Pass matzo sheets one at a time under cool running water briefly, then crumble into a large bowl. Stir in milk, eggs, cinnamon, sugar, and vanilla to form an evenly moist batter. Add more milk if batter is too dry.

2. 2

   Heat butter in a large skillet over medium heat. Scoop a generous spoonful of batter into hot butter and flatten with the back of a spatula. Cook until golden brown, 3 to 5 minutes per side. Repeat with remaining batter.