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1899 recipes found
Nutty American Stir Fry
Simple healthy stir-fry recipe. Great vegetarian dish because it has protein. It is low fat and it has healthy spices too.
Blood Orange Tart
This vibrant orange tart with a shortbread crust is made with blood orange juice and zest in the custard filling and garnished with slices on top.
Orange Blossom Trifle
This is a variation on a pie recipe that evolved from trial and error. This tastes like an Orange Smoothie over angel food cake!
Vaselopita
Traditional Greek New Year's Day recipe. Served as a coffee cake for breakfast. Each person in the family gets a slice starting with the youngest and progressing to the oldest. The person who receives the slice with the quarter in it will have good luck for the whole year!
Gomen Wat
Traditional Ethiopian vegetarian dish. I've cut down the amount of oil that is used in the dish and added some different spices to complement the collards.
Easy Whiskey Slush
Easy, pretty drink for the holidays or as a refreshing summer drink. Even my friends who say 'I don't like whiskey' love this drink.
Pomacello Martini
With the popularity of pomegranate juice being used in cocktails, I came up with a variation of a pomegranate martini using some limoncello we got from Sorrento, Italy. It's a tasty drink!
Limontini
A fun, trendy cocktail great for parties. Innovative twist on a classic martini, enjoy!
Candy Cane Drinks
A holiday candy cane cocktail everyone seems to enjoy. I always am asked for the recipe.
Peppermint Eggnog Punch
This punch is so delicious, I sometimes make a batch without the rum because the kids enjoy it as much as the adults!
Make-Ahead Hot Buttered Rum Mix
This is an easy, delicious hot-buttered rum that doesn't require cream or ice cream. Keep the mixture on hand in the fridge for use anytime. You can substitute 1/2 cup hot strong coffee or tea for the rum and boiling water.
Holiday Punch Bowl Ice Ring
A pretty ice ring in your punch bowl adds a festive touch to a holiday gathering. Think about one of the many punch recipes on the site, and how the individual parts of the ice ring will enhance your choice. This ice ring uses lots of red and green, with some bits of gold, thrown in for contrast. This is more of a craft than a dish, so use your imagination! If not using right away, place the frozen ice ring into a plastic bag and store in the freezer until ready to use.
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