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1899 recipes found
Nutty American Stir Fry
Simple healthy stir-fry recipe. Great vegetarian dish because it has protein. It is low fat and it has healthy spices too.
Vaselopita
Traditional Greek New Year's Day recipe. Served as a coffee cake for breakfast. Each person in the family gets a slice starting with the youngest and progressing to the oldest. The person who receives the slice with the quarter in it will have good luck for the whole year!
Orange Blossom Trifle
This is a variation on a pie recipe that evolved from trial and error. This tastes like an Orange Smoothie over angel food cake!
Blood Orange Tart
This vibrant orange tart with a shortbread crust is made with blood orange juice and zest in the custard filling and garnished with slices on top.
Gomen Wat
Traditional Ethiopian vegetarian dish. I've cut down the amount of oil that is used in the dish and added some different spices to complement the collards.
Limontini
A fun, trendy cocktail great for parties. Innovative twist on a classic martini, enjoy!
Pomacello Martini
With the popularity of pomegranate juice being used in cocktails, I came up with a variation of a pomegranate martini using some limoncello we got from Sorrento, Italy. It's a tasty drink!
Easy Whiskey Slush
Easy, pretty drink for the holidays or as a refreshing summer drink. Even my friends who say 'I don't like whiskey' love this drink.
Candy Cane Drinks
A holiday candy cane cocktail everyone seems to enjoy. I always am asked for the recipe.
Peppermint Eggnog Punch
This punch is so delicious, I sometimes make a batch without the rum because the kids enjoy it as much as the adults!
Make-Ahead Hot Buttered Rum Mix
This is an easy, delicious hot-buttered rum that doesn't require cream or ice cream. Keep the mixture on hand in the fridge for use anytime. You can substitute 1/2 cup hot strong coffee or tea for the rum and boiling water.
Pomegranate Martini II
I ordered this martini at a chain restaurant which we don't have in our area when I was visiting family out of town. I tried one, and fell in love with it. So I wrote down the ingredients and starting playing around with the measurements. I found the perfect amount and it tastes even better than the one at the restaurant! I have used Sugar Free Cranberry Juice with this and it has turned out great!
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