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Australian Damper
Damper bread was a staple of the early Australian settlers' diet. Traditionally, the dough was cooked directly on the coals of an open fire. If you use this method, have a beer handy in case some of the ashes on the damper are still glowing when you eat it!
Tofu Parmigiana
Breaded tofu a la parmigiana. You'll just about swear this is eggplant or veal! One of my husband's favorites, and he doesn't even suspect! Serve with a simple crisp green salad, angel hair pasta and garlic bread.
Grilled Broccoli Rabe
Broccoli rabe, also called rapini, is known for its slightly bitter and peppery taste. Blanching it before grilling helps tone down the bitterness. Squeeze lemon wedges over the top when serving, if desired. It is excellent served alongside grilled Italian sausages and thick crusty bread.
Marinated Barbequed Vegetables
These tasty barbeque vegetables can be cooked on skewers or thrown straight on the grill. Serve them hot or at room temperature. As cold leftovers, they're great with crusty bread.
Grilled Cheese and Tomato Sandwiches
Grilled Cheese and Tomato Sandwiches are so easy and delicious, perfect for that lunchtime fix. Perfectly melted cheese surrounding a juicy tomato inside with toasted whole grain bread outside, make this sandwich the ultimate comfort food.
Grilled Eggplant with Balsamic Vinegar Relish
Grilled eggplant topped with a fresh tomato, oregano, and balsamic relish. Can be served as a side dish to meat or fish, or as an appetizer with some crusty grilled bread! Serve warm or cold, but my preference is to serve it at room temperature.
Creamy Vegetarian Tortellini Soup
This tortellini soup is vegetarian but packs a lot of flavor and you may not even miss the meat. Pair with crusty French bread.
Easy Brunswick Stew
My family loves this easy Brunswick stew on a cool, crisp fall day. I change the heat level by adjusting the hot sauce used. As submitted, it's safe for the little taste buds. I serve this with honey cornbread.
Savory Pork Stew
This is a recipe for a savory stew of pork meat and potatoes that will warm you inside and out. It's great with crusty bread or corn muffins for dipping into the stew and cleaning the bowls!
Ham and Chickpea Slow Cooker Soup
This ham and chickpea soup is made in the slow cooker with a leftover ham bone. It goes great with hearty bread, as it's a very hearty soup!
Bratwurst Soup
This is a hearty, filling, cold-weather soup that makes a meal served with a crusty bread and light salad. The soup is just not the same if the brats are not grilled.
Ginger Pork and Vegetable Stir-fry
This skillet meal comes together in a flash! Add egg rolls, some hot steamed rice, and fortune cookies for make-at-home Chinese instead of take-out!
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