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Crêpes Suzette
Crêpes Suzette is a decadent French dessert that's easy to make from scratch with this foolproof recipe. The warm crêpes are served in a buttery orange sauce flavored with orange liqueur that's set alight in the pan. This flambéed dessert will have your guests ooh-ing and aah-ing for days! Pairs perfectly with ice cream.
Lemon Tiramisu
This lemon tiramisu is a showstopper dessert made with homemade lemon curd, a limoncello lemon syrup, and mascarpone cheese.
Candy Apples
These candy apples have a shiny hard crunchy coating. Kids love them at Halloween!
Bread Pudding
My family loves bread pudding so when I make this recipe, I often double it and bake it in a 9x13-inch dish. It's easy to make with basic pantry ingredients and some day-old bread. Delicious warm with milk for breakfast or ice cream for dessert.
Pina Colada Bread Pudding
Piña colada bread pudding uses up coconut milk, canned pineapple juice, and stale bread products. Serve it hot with ice cream, slightly warm with whipping cream, or plain.
Bread Pudding with Raisins
Great bread pudding for a weekend breakfast with a large family.
Strawberry Lemonade Marshmallow Jell-O®
A great summer dessert!
These Throwback Rolo-Ritz Sandwiches Are the Easiest Salty-Sweet Treat
They're a two-ingredient sensation from the 1970s—and they're ready in minutes.
Carrot Halwa
Served warm, gajar ka halwa (carrot halwa) is a sweet pudding of simmered carrots, milk, sugar, and cardamom. There are several types of halwa in South Asia and this carrot halwa is especially popular during both Diwali and Eid.
Apple Pie Egg Rolls
Try these delicious apple pie egg rolls - imagine an ooey, gooey apple pie filling wrapped in an eggroll wrapper and fried until crisp and golden brown. Once fried, the eggroll wrappers become covered in crunchy bubbles, giving this dessert that craveable crunch.
Mama's Banana Pudding
Dolly Parton and her sister Rachel Parton Geroge grew up with their mama, grandmas, and aunts making this classic dessert from scratch.
Apple Pie Tiramisu
Apple pie tiramisu has all the flavor of your favorite apple pie piled into a creamy, layered treat. Ladyfingers are soaked in apple cider instead of espresso. Toasted pecans add a nice buttery crunch to each bite.
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