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Chef John's Apple Butter
Apple butter is basically a spreadable apple pie filling, only better! Any classic cooking apple should work in this recipe. Though the cooking time is long, it's super easy and pretty hands-free. Pair this apple butter with some sharp Cheddar on a cheese plate, or slather it onto cheesy biscuits.
Brownie Frosting
This chocolate frosting for brownies comes from my mom. You can use this recipe on made-from-scratch brownies or spread it over boxed brownies for a special touch. It's very rich and very good!
Best White Icing Ever
This Crisco frosting is quick and easy to make, bright white for cake decorating, and you can easily change its consistency. This is the most important icing recipe you'll ever have. It's so basic; it makes the hassle of cake decorating so much easier. If you wish, use half shortening and half unsalted butter.
Lemon Custard Filling
This lemon custard recipe makes the perfect filling for a white, yellow, or citrus cake!
Sugar Cookie Icing
This sugar cookie icing dries hard and shiny and the colors stay bright. Choose as many different colorings as you desire to make beautiful decorations on your cookies. This recipe makes enough icing to decorate a dozen sugar cookies.
English Lemon Curd
Lemony tart and just a little sweet. Wonderful on scones or croissants.
Best Chocolate Cream Cheese Frosting
This chocolate cream cheese frosting is made with cocoa powder. The cream cheese cuts the sweetness and gives it a wonderful tangy flavor. Perfect for frosting a dark chocolate cake.
Chocolate-Raspberry Icing
I was looking for an icing recipe for a long time that used fresh raspberries as well as chocolate. However, no such thing seemed to exist, so I came up with this one! It tastes amazing with chocolate anything, and has a really prominent fruity flavor. So, here's my recipe for chocolate-raspberry icing! I used this icing to make an amazing chocolate cake.
Williamsburg Orange Butter Frosting
You don't have to make a Williamsburg orange cake to enjoy this creamy and buttery Williamsburg frosting made with orange liqueur and orange zest.
German Chocolate Cake Frosting
This German chocolate cake frosting makes the perfect coconut pecan topping for German chocolate cake.
Fluffy Peanut Butter Frosting
This peanut butter frosting is light and fluffy — the perfect topping for brownies, chocolate cake, and cupcakes. Sweet but not too sweet; peanut buttery but not greasy. This creamy frosting tastes wonderful and won't overpower your chocolate treats!
Creamy Chocolate Frosting
This milk chocolate frosting is smooth, creamy, and not too dark. I've been using this chocolate frosting recipe forever, and several friends now use it as their "favorite frosting!" I just wanted to share it with chocolate lovers everywhere! It will frost, but not fill, an 8- or 9-inch cake.
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