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Gluten Free Carbonara
This gluten-free carbonara is a take on a classic Italian pasta dish and serves as an easy, delicious gluten-free dinner! Try this scrumptious carbonara recipe with gluten-free spaghetti flavored with crispy bacon, asparagus, and Parmesan cheese.
Shrimp Carbonara
This lighter shrimp carbonara omits bacon and is made with skim milk and half-and-half to cut calories.
Classic Carbonara with Pancetta
This is the classic version of pancetta carbonara I grew up eating. Serve it piping hot, tossed with extra Parmesan cheese and chopped Italian parsley.
Asparagus Carbonara
This carbonara with asparagus is light and fresh. When spring arrives and asparagus is in abundance, be sure to include some in this version of carbonara.
Spaghetti Alla Carbonara Tradizionali
This carbonara recipe comes from an Italian, unlike a lot of recipes out there for spaghetti alla carbonara. It's very true to what you'd find in Italy — no cream, just eggs, and Pecorino Romano cheese is used, not Parmesan.
Ramen Carbonara
Carbonara is known as a quick-to-fix meal, but get dinner done even sooner by using ramen instead of traditional pasta. Top with additional Parmesan if desired.
Lemon Butter Seasoned Vegetables
These are great with any kind of beef. My kids love them too! They always fight over the carrots!
Passover (Pesach) Brownies
These Passover brownies are made with matzo. I have experimented with this recipe for years and years to make it the best!
Masala-Spiced Roast Chicken
Masala powder flavors the meat all the way down to the breast, and garlic roasts to succulence under the skin.
Marinated Rosemary Chicken
This is a wonderful way to fix your Sunday roasted chicken using all of those great fresh herbs from the garden - just plan ahead!
Bailik (buy-lick)
My Jewish great grandmother's recipe for chicken. Chicken is battered and breaded with a matzo coating that is seasoned with Hungarian paprika for a winning flavor.
Candied Salmon
This is a recipe that I used on other fish and decided to try it on salmon. Even my husband likes it and he is not a salmon fan.
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