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Slow Cooker Filipino Chicken Adobo
This chicken adobo is a Filipino favorite made in the slow cooker. Serve with rice.
Slow Cooker Adobo Chicken with Bok Choy
Paleo Filipino dish.
Pinoy Chicken Adobo
This is a family favorite from the Philippines and is served over rice. Easy to prepare, especially when you are in a hurry.
Guinataan Chicken Adobo
Not your usual adobo, the coconut milk in this chicken dish makes it more flavorful.
Filipino Chicken Adobo
This Pinoy recipe is a popular Filipino main dish usually served with rice and veggie sides.
Chicken Adobo I
This is a variation of a recipe my mother taught me after I got married and wanted to make Filipino food for my husband.
Slow Cooker Chicken and Dumplings
An easy crockpot chicken and dumplings recipe for a filling, comforting meal on a cold, snowy day. I have four children who are picky eaters, and they love this!
Super Easy Chicken and Dumplings
This recipe for easy chicken and dumplings could not be more simple and it tastes great too! You can mix in some dried herbs or sprinkle a bit of garlic or onion powder onto the biscuit dough to give the dumplings extra flavor.
Old-Fashioned Chicken and Dumplings
This old-fashioned chicken and dumplings recipe is comfort food that can't be topped!
Simple Canadian Butter Tarts
This recipe for baked tarts is from my seventh-grade Home Economics class. These are the only butter tarts my husband will eat!
Toffee Cherry Butter Tarts
Traditional Canadian butter tarts with a delicious twist - dried cherries replace the standard raisins, and the optional melted toffee bits provide a sweet, chewy topping.
Grand Marnier Soufflé
Presenting this gorgeous Grand Marnier soufflé to your sweetheart at the end of a romantic dinner would certainly impress. This is a show-stopping dessert for special occasions. Make mycrème anglaise sauceahead of time to serve with the soufflés, and pour it into the center of each one.
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