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2298 recipes found
Easy Chili Relleno Casserole
This easy chili relleno casserole recipe is made with canned green enchilada sauce and lots of cheese. It is a quick and delicious dinner!
Emily's Excellent Taco Casserole
This taco casserole is a super speedy dinner I like to make when it is getting late and I haven't cooked yet. Chili, corn chips, and cheese are topped with lettuce and tomato. Spice it up with your favorite salsa. Vegetarian chili can be found with regular chili — it is often labeled as "fat-free." This recipe can easily be doubled and cooked in a 9x13-inch baking dish.
Chili Relleno Casserole
This chili relleno casserole is easy to prepare and loaded with flavor. If you love chile rellenos from your local Mexican restaurant, try this shortcut casserole version. It's great for a busy weeknight and good enough for company.
Campbell's Kitchen Broccoli and Cheese Casserole
This creamy, cheesy broccoli casserole comes together in a snap thanks to Campbell's mushroom soup. Serve it as a side dish or a vegetarian main course.
Mexican Enchilada Casserole
This casserole is especially good for those like myself that don't really care for canned enchilada sauce. It also freezes well and can be assembled, frozen, then baked later. Use 1/2 cup homemade taco seasoning if you have it; chili powder can be found online.
Turkey Tamale Pie
Even if your turkey is perfectly cooked, the reheated leftovers can be dry and uninteresting. This turkey tamale pie recipe will rescue the last remnants of your bird in a significantly more exciting and flavorful way than the usual soup. There are two basic types of tamale pie, one with a cornbread topping and the other with masa dough. Here, I wanted to create something that gives us the best of both, and I was delighted with how this came out. Garnish with sour cream and cilantro if desired.
Chicken or Turkey Tetrazzini Deluxe
Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. This casserole is a great way to use leftover turkey or chicken. Delicious and freezes well too.
Easy Chili Cornbread Bake
Chili and cornbread go so well together, why not bake them in the same pan! I've been making this for years and my kids love it. I use ground turkey, but ground beef could be substituted if preferred. You can make this in individual 12- to 16-ounce casseroles if you prefer. Serve with tortilla chips and top with sour cream if desired.
Pork Chops and Scalloped Potatoes
This is the greatest recipe I was ever given. It is a family favorite for us. Simple yet delicious pork chops and scalloped potatoes baked with chicken broth and a hint of paprika.
Frito Chicken Casserole
This chicken casserole topped with chili cheese Fritos is cheesy, crunchy, colorful, loaded with flavor, and the ultimate comfort food. Better yet, the prep only dirties up one pot. Serve with salsa, sour cream, and chopped cilantro if you like.
French Onion Chicken Casserole
This French onion chicken casserole is creamy, rich, and aromatic. It has all the components of French onion soup—plus chicken—even a crisp crouton topping.
Easy Chicken and Stuffing Bake
This easy chicken and stuffing bake is comfort in a casserole. The chicken is tender and juicy, the stuffing topping contrasts with the creamy sauce, and the added onion soup mix brings so much flavor. A little bit of parsley on top is a nice bright note.
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