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Pumpkin Sufganiot with Cranberry Jelly
I wanted to combine Thanksgiving flavors for a Hanukkah doughnut. This dough is very forgiving, and will last in the fridge, well-wrapped, for 3 days. That makes it easy to break up the recipe into batches and fry the doughnuts when it's convenient for you. This makes a great holiday breakfast or dessert! Makes about two and a half dozen, depending on your cutters.
Cheese Fritters
These fried cheese fritters are a perfect addition to your Hanukkah table. Serve them hot with jam on the side.
New York Knish - Yo!
Looking for that New York knish? Well, this is pretty darn close! This will take you right back to the streets of New York!
Cheese Bourekas
Bourekas are puff pastry pockets filled with cheese. They are great served as an appetizer or for breakfast with salad, olives, cheese, and plain yogurt, the traditional Israeli way. They could also be filled with leftover mashed potatoes or spinach and feta.
Chopped Liver the Real Mccoy
No recipe site is complete without a real recipe for real chopped liver. This makes for a great appetizer or spread for a pastrami and corned beef sandwich.
Natalie Powell's Knishes
My grandmother is of eastern European Jewish descent so this is a very authentic recipe!
Lithuanian Kugela
Ah, Kugela! The national dish of Lithuania! What celebration would be complete without it? Remember, Kugela is an art, not just a recipe. Experiment with ingredients and techniques to make your own Kugela statement. Serve with a dollop of sour cream, if you like.
New Mom Broccoli Kugel
This broccoli kugel is quick, dairy-free, and a must at every event I host or attend. Based on the Jewish version of a crustless quiche (kugel), the casserole utilizes basic ingredients and is easy to put together before popping it into the oven. So easy, I could do it with a new baby in the house.
Alane's Hanukkah Brisket
This Hanukkah brisket will literally fall apart in your mouth. The recipe was given to me by my Jewish friend. We made it for a work potluck, and it was a hit.
Easy Bake Brisket
My mother gave me this recipe. Every time I make it for guests, they want the recipe and can't believe how easy it is. You can serve it on a bun for parties but it is also great alone. Enjoy!
Yeast Doughnuts
This light and airy yeast doughnut recipe makes a terrific holiday treat. You may dip them in chocolate glaze or add candy sprinkles if you wish.
Sweet Potato Latkes
Sweet potato latkes are one of those special treats I like to make for my family! A little of the comfort food of days gone by.
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