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Honey Cake with Orange Glaze
Easy to make dessert for Rosh Hashanah, with a delectable orange glaze to add more flavor.
Jim's Apple Raisin Pound Cake with Praline Glaze
This is a very moist cake. With all the grated apples, raisins and pecans, it could stand alone without a topping; however with the praline glaze....well, you be the judge!
Chocolate-Glazed Honey Cake
This is my mother's traditional honey cake, made every year for the Jewish new year Rosh Hashanah. We eat honey cake in order to have a sweet new year. I love the glaze for this especially - the cake is a little dry. I could eat the glaze with a spoon! Best served with tea.
Glazed Almond Bundt Cake
A delicious Bundt cake using ground almonds, sliced almonds, and almond extract.
Crumbly Lemon Bundt Cake with Glaze
Amazingly sweet and tangy lemon Bundt® cake.
Fresh Apple Omelet
A delicious baked omelet using fresh apples! I double the apple for more flavor.
New Colorado Omelet
A fresh and delicious change of pace over traditional omelets.
Oven Baked Omelet
This oven-baked omelet is the perfect recipe for a crowd. The oven helps the eggs stay fluffy and yummy.
Baked Denver Omelet
My family loves omelets, and this baked Denver omelet recipe is quick and easy. The directions are for a Denver omelet but experiment with other ingredients to make your favorite.
Ramen Noodle Frittata
Ramen noodles are baked into a frittata and topped with shredded cheese. My kids love this frittata for lunch! It's so easy to make!
Roast Beef and Cheddar Frittata
A very easy way to make roast beef and Cheddar cheese into a delicious brunch-style frittata.
Baked Spinach and Egg White Muffins
These 'muffins' can be eaten warm or cold and are an Atkins Diet-friendly option.
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