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Charline's Sweet Potato Casserole
Charline's sweet potato casserole is a great recipe — my children insist on it every holiday! Lots of miniature marshmallows, coconut, and pecans make this an extra special and yummy Thanksgiving delight. Use fresh or canned sweet potatoes. Prepare the topping while the casserole is baking.
Easy Roasted Vegetables
Colorful, easy roasted vegetables made for Cook and Book. Delicious.
Mom's Sausage and Cornbread Dressing
My mom passed this recipe down to me before she passed away. I have had this dressing since I was a child, and to me it is the best I have ever tasted. This recipe is not a quick side dish, it needs time and work for prep and cooking, but is very worth it.
Corn Casserole with Crackers
This corn casserole is a Thanksgiving tradition at our family table every year. A little bit of sweet and savory in one dish!
Easy Slow Cooker Baked Beans
Very easy and tasty baked beans. Made these for tailgating for football games all the time and were a big hit!
Original Kumla Recipe from Mom
Swedish-Norwegian potato dumplings. Serve with lots of butter and sour cream.
Chicken Enchiladas with Green Chile Sauce (Salsa Verde)
Enchiladas made easy! Garnish with diced tomatoes, shredded lettuce, and any of your favorites!
Quick and Easy Burrito Casserole
Simple and easy burrito dish with lots of flavor that my kiddos LOVE. If I have a busy schedule and not a lot of time to whip up a hearty meal, this recipe is my go to! Enjoy! Serve with sour cream and hot sauce.
Baked Spinach, Feta, and Turkey Meatballs
These spinach, feta, and turkey meatballs are quick and easy to make, easy to freeze, and taste great when reheated. My son and I call these "Combine Nuggets." Did you know that a combine is a giant tractor that harvests crops from the field? Well, I most certainly didn't until my 3-year-old told me! Therefore, thanks to the hardworking combines we can put the green things in our nuggets.
Grilled "Tandoori" Lamb
Here, "tandoori" refers to the yogurt-based, aromatically spiced marinade that can be used on grilled, broiled, or baked meat. You can adjust the spices to your own personal preferences. Serve with flatbread or rice and cilantro chutney.
Thai-Style Ground Pork Skewers
Street-style garlicky Thai ground pork skewers with lots of sweet and savory umami flavor. These are excellent broiled or grilled and served over rice noodles with nuoc cham dipping sauce, on top of steamed rice with a fried egg, or in a sandwich with a slick of aioli and lots of fresh Thai herbs. Baking powder is traditional and gives the pork its signature bouncy texture.
Zucchini Corn Fritters
These zucchini corn fritters are full of grated zucchini and fresh corn. Cheese is optional, but not in my house! They're light and fluffy, and my family can't get enough of them. Serve hot with ranch dressing.
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