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102 recipes found
Baked "Fried" Breaded Eggplant
This oven-fried eggplant is a delicious alternative to deep-fried eggplant; easy and quick to make in the oven! I came up with this idea when looking for an easier way to make this family favorite!
Beer Battered Chicken
This beer battered chicken is deep-fried and easy to make.
Filipino Lechon Kawali
Lechon kawali is a popular Filipino dish of crispy deep-fried pork belly pieces that are super crunchy, tender, and delicious. Serve them hot with your favorite dipping sauce.
Cajun Deep-Fried Turkey
This Cajun fried turkey is delicious, juicy, and tender. The recipe was given to me 16 years ago by a true Cajun and has been on our Thanksgiving table ever since!
Mochiko Chicken
This mochiko chicken dish is marinated for 24 hours, then deep-fried. Add any spices you like!
Simple Deep Fried Turkey
Learn how to deep-fry turkey for Thanksgiving without all the fuss. This deep-fried turkey recipe is simple — no injecting, no marinades, no complicated rubs. If you like a more traditional tasting turkey, this is the one for you!
Japanese-Style Deep-Fried Shrimp
These deep-fried shrimp are coated with crispy panko crumbs to make the easiest, tastiest deep-fried shrimp ever!
Best City Chicken
City chicken is a skewer of pork cubes that are breaded, deep-fried, and then baked to resemble fried chicken. I like to use all pork, but the tradition is to use pork and veal combined. I grew up in Northeast Ohio, and this was my all-time favorite dish when I was little. Now I make this old-fashioned comfort food for my family, and they love it too!
Deep-Fried Tilapia
This fried tilapia recipe is delicious. In Wisconsin, the "Friday Fish Fry" is a time-honored tradition. This deep-fried tilapia is my family's way of bringing it home. Fillets can also be cut into nugget-sized pieces for kids.
Light and Crispy Fried Halibut
This deep-fried halibut recipe resulted in the best fish and chips we've ever made or had!
Ajad (Authentic Thai Cucumber Salad)
This Thai cucumber salad (ajad) features fresh pickles. It's an accompaniment to many deep-fried and barbecued Thai appetizers and some curries. It's best made a few hours before serving.
Crispy Baked Walleye
Crispy breaded baked walleye without the need for frying! My husband only likes deep-fried fish, and he loves this. Feel free to use your favorite seasonings.
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