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Sy's Challah
Make Sy's challah here with this virtually fail-proof recipe designed for ease of preparation and maximum flavor. Not sweet as-is, but may be sweetened by using 1/2 cup sugar instead of 1/4 cup.
Most Amazing Challah
I made up my own challah recipe which is amazing! I have tried countless combinations to finally get it right and this is the best challah bread recipe I have made. It uses quick-rise yeast to save you a bunch of time.
Sweet Challah
This is a sweet challah bread that is really easy to make. It is so good that a 30-year-old man who was a guest at my Shabbat table actually giggled when he ate it. The doughier you want the bread to be, the shorter you should bake it.
Irresistible Whole Wheat Challah
Warm and light, fresh out of the oven with butter and salt sprinkled on top, it is a delicious gift or dessert for any occasion. Best with whole wheat, but just white flour or a mixture works. It is easy and fun, but takes all day. Trust me, it is so worth it!
Easy Challah Bread
This is a simple recipe for challah bread that I enjoy making. An egg wash gives it a golden crust.
A Number-One Egg Bread
This egg bread recipe comes from two older ladies in Hawaii, and it makes all other egg bread look weak. It's amazing when used for bread pudding and French toast, and try cutting it into chunks for fondue — wow!
Cherry-Zucchini Bread
I defy anyone to guess this has zucchini in it and the maraschino cherries are only evident by the red dots. This is a really tasty way to use up those abundant garden zucchini!
Gluten-Free Zucchini Bread (or Muffins)
Got this recipe from someone else but made some changes to it, to make it not taste gluten-free. My family loves bread and my husband is always looking for something that taste 'normal'. So this is as close as it gets for muffins. They are actually really good. The extra applesauce really makes it moist and not too dry! The batter will look runny but when you take them out of the oven they will be nice and soft. I can't keep them long, they go so fast!
Zucchini Bread, Pumpkin Style
Although I love zucchini bread, I wanted a new way to prepare it. After some thought I decided to try preparing it pumpkin bread style, since they are both in the squash family. I boiled my zucchini (skins attached) and then puréed it. It is so similar to pumpkin bread in texture and the taste...it is out of this world.
Zucchini-Raspberry Bread
This recipe is a simple zucchini nut bread with a splash of red raspberries for flavor.
Vegan Zucchini Banana Bread
This yummy, moist, rich zucchini banana bread is dairy-free, egg-free, and nut-free but my family eats it faster than I can make it.
Whole Wheat Zucchini Herb Bread
This whole wheat zucchini herb bread recipe makes a very light bread that rises quite high.
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