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Healthier Buffalo Chicken Dip
Give Buffalo chicken dip a healthy makeover with this recipe that uses light ranch dressing and reduced-fat cheese without sacrificing flavor. Serve with crisp celery and wholegrain crackers.
Chorizo Queso Dip
The flavor of this spicy chorizo queso dip definitely sets it apart from the rest. Great for a party or when you can't figure out what to do with a roll of bulk chorizo sausage! It reheats well.
Boursin Stuffed Mushrooms
These Boursin stuffed mushrooms are the best I have ever eaten. These are easy to make and crowd pleasing.
Stuffed Mushrooms II
Mushrooms stuffed with crabmeat. You can substitute chopped dill for the chopped parsley.
Vegan Stuffed Mushrooms
These vegan stuffed mushrooms are filled with cashew cream, finely chopped mushroom stems, and nutritional yeast.
Stuffed Mushrooms III
Mushroom caps stuffed with a mixture of Italian cheeses and pesto.
Easy Vegetarian Stuffed Mushrooms
These vegetarian stuffed mushrooms are quick and easy to make. You only need a handful of ingredients and your guests will love them.
Stuffed Portobello Mushrooms with Spinach and Feta
A delicious and light lunch or supper!
Clam-Stuffed Portobello Mushrooms
This is a take on an appetizer I used to order at a chain Italian restaurant.
Crab Stuffed Mushrooms II
The Dijon mustard adds a different twist to this delicious appetizer! Water chestnuts are optional, but add a nice texture to the smooth cream cheese and crab filling.
Easy Feta-Stuffed Mushrooms
Easy to make. Mushrooms stuffed with sauteed spinach and feta cheese are the perfect party appetizer or side dish.
Spicy Shrimp-Stuffed Mushrooms
These mushrooms are stuffed with spicy cream cheese, then breaded and topped with shrimp. Hide half of them for you to eat secretly throughout the evening, and serve the rest.
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