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Italian Sausage-Stuffed Cabbage Rolls
I love these Italian sausage-stuffed cabbage rolls! The recipe is easy to make, and the sausage flavor is a great variation.
Instant Pot Cabbage Roll Casserole
This Instant Pot cabbage roll casserole is a variation of my "tried and true" stuffed peppers recipe. Serve with additional cooked rice, if desired.
Unstuffed Cabbage
A delicious cabbage, vegetarian burger, and tomato dish. Give it a try, you'll love it!
'Unstuffed' Cabbage with a Kick
This is an alteration on a typical stuffed cabbage recipe. It's healthy, low-fat, low-carb, and a bit spicy. You can't go wrong with this recipe! You may omit the red pepper and cayenne if you do not like spicy foods, or increase like we do! We serve this over brown rice to make it more of a whole meal. We love it! I used roasted garlic-flavored tomato sauce for extra 'kick.'
Cabbage Roll Skillet
Cabbage, rice, hamburger, garlic, and onions! I love cabbage rolls, but they just take too much time and most recipes make way too much for my hubby and I. So I came up with this skillet dinner one Sunday afternoon.
Caramel-Apple Brandy Cheesecake
Apple brandy, such as Calvados, is made by fermenting apples into hard cider, distilling it, then aging it in oak barrels. It imparts a deep, complex apple flavor to this rich and creamy cheesecake.
Pineapple Coconut Dream Cake
This pineapple coconut dream cake is a moist, buttery cake with pineapple flavor throughout: the cake is soaked with pineapple syrup and topped with a pineapple-infused pudding layer, whipped topping, crushed pineapple, and toasted coconut. It really is a dream.
Peaches and Cream Cake
This peaches and cream cake is the ideal combination of peaches and cream, a tender and incredibly moist cake swirled on top with sweetened cream cheese. A topping of macerated peaches elegantly drives home the fresh summery flavor, while keeping the steps easy for any level of home chef.
Lemon Jell-O Cake
This lemon Jell-O cake has a nice light texture, but is very moist and has a great lemon flavor. Serve with whipped cream and berries for an extra lovely presentation.
Ukrainian Cabbage Rolls
My parents are Ukrainian and always made this cabbage roll recipe when I was growing up. These cabbage rolls have no meat in them. Sometimes they used salt pork in them, but I didn't care for it.
Sarma (Stuffed Cabbage)
For this satisfying sarma dish, cabbage leaves are stuffed with a seasoned mixture of rice, ground beef, pork, and ham. They are then laid on a bed of sauerkraut and simmered to completion. This is the best stuffed cabbage recipe I've ever tried.
Golabki (Stuffed Cabbage Rolls)
Golabki are cabbage leaves stuffed with ground beef and rice, then simmered in tomato soup. This works great in the oven or a slow cooker. Serve them with the pan juices and a drizzle of sour cream, or mix the pan juices with sour cream and ladle it over the cabbage rolls. They're also good with mashed potatoes and a cucumber and sour cream salad. They freeze well too — either before or after cooking.
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