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Candied Citrus Peel
You can use the peel of orange, lemon, lime or grapefruit. This recipe can easily be doubled.
Banana Lumpia
Simple, deep-fried banana dessert. I'm unsure of cooking time because I've never timed myself. I use frozen lumpia wrappers I find at my local Asian store. P.S. This is great with ice cream.
Baked Apple Slices
Warm apples with a cinnamon glaze on the top.
Fresh Strawberry Granita
Granita is a gorgeous Italian frozen iced dessert . You can make it any time of the year, but it's really best enjoyed during the summer months. Not only is it cold and delicious, but it forces you to pop your hot face into the freezer four or five times to stir. Mixing the granita with a fork several times as it freezes results in perfect icy crystals.
Candied Lemon Peel
This candied lemon peel recipe is a good way to use up lemon rind and goes well with coffee or dessert. It really does taste like candy, and you can use this method for any citrus fruit. If you use oranges you can add brandy, cloves, or other spices to the mixture. Chop it up and put it in cakes or cookies, or just eat it by itself.
Easy Strawberry Pudding Parfaits
Simple enough for the kids to make, this yummy fresh-fruit parfait is always a welcome addition to our dinner table. Substitute fresh peaches or berries for a delicious change! If desired, garnish with a whole strawberry.
Coconut Coffee Mousse
This is delicious and very easy to make. Before serving, sprinkle on some confectioners' sugar and cocoa for decoration.
Vegan Chocolate Mousse with Aquafaba
This is a delicious and light chocolate mousse that is simple to make. It's made with canned chickpea liquid but you wouldn't know it. There's no chickpea taste - just fluffy, smooth, chocolate goodness! Top chocolate mousse with chocolate chips, shaved chocolate, raspberries, pistachios, or whatever you like.
Chef John's Lemon Ice
Lemon ice is an easy and refreshing summer treat. I use lemon zest, lemon juice, and the classic Italian granita technique to makes this. I love the contrast between that light texture and bright, vibrant flavor.
Berry-Mango Shaved Ice
Shaved ice is topped with homemade berry and mango syrups for a refreshing summer treat. Use any seasonal fruit to blend your own syrups and let everyone customize their own serving of shaved ice. To make plain paper cones pop, wrap them with decorative paper, then secure with tape or a dot of glue.
Watermelon Snow Cups
I liked helping my grandfather sell sno-cones at Buffalo's Juneteenth Festival when I was little, but I loved eating them even more! This easy, healthy version can be made at home and doesn't even require a sno-cone machine.
Cherry Limeade Vodka Popsicles
These vodka popsicles are super simple with three ingredients—just limeade, cherry vodka, and fresh cherries. These will definitely be the talk among the adults.
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