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Slow Cooker Cornish Hens
This Cornish hen recipe is my fiancé's favorite slow cooker meal, served with veggies over wild rice. For a larger portion, simply split the hens lengthwise after cooking to serve four.
Vegan Mushroom Risotto
This vegan mushroom risotto recipe is chock-full of mushroom flavor in the best possible way! Make sure to use really good vegetable stock in this, as it makes all the difference. Top with vegan cheese, or add some nutritional yeast for extra flavor, if desired.
Portobello Sandwiches
Quick, juicy burgers. My friends and I eat them at least once a week!
Mushroom Pilaf with Pine Nuts and Dried Cherries
Savory mushrooms and sweet cherries combine in this simple rice pilaf. It's a perfect side for summer or fall mains.
Mushroom and Artichoke Soup
I make this soup for a local health cafe. This recipe is hearty, filled with flavor, and a vegetarian's delight.
Mushroom and Farro Soup
A nice, warming mushroom and farro soup that makes a great weeknight meal.
Vegan Mushroom and Kale Soup
Creamy-like vegan mushroom and kale soup recipe makes a great main dish.
Vegan Mexican Menudo
This vegan Mexican menudo is meatless and totally delicious, with shiitake mushrooms cooked in a vegetable broth with tomatoes and ancho chiles.
Japanese Soup with Tofu and Mushrooms
This Japanese mushroom soup is a quick, healthy dish that is very popular in Japanese cuisine. It features miso which is a fermented soybean paste that adds a rich flavor.
Savory Lower-Carb Butternut Squash Muffins
I wanted a quick bread that I could actually eat while on a low-carb diet. They are so moist! The rosemary and brown sugar makes them savory and sweet. My husband and I eat them for dinner and breakfast.
Bear's Spinach Muffins
These tasty little muffins are picky-husband approved! They are a great way to sneak in some iron-filled deliciousness without any familial objections! Enjoy!
Great Apple and Carrot Muffins
Very moist and good for you too! I adapted this recipe from a cake recipe, so it's yummy, but also quite healthy.
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