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16658 recipes found
Kathy's Southern Corn Pudding
This is a wonderful side dish that goes great with ham or pork. It's wonderful for that big crowd at Thanksgiving and Christmas, and very quick and easy to make.
Broccoli Souffle
Passed down through the generations, this broccoli soufflé recipe has become a holiday staple in our family. A savory taste with a crispy cheese topping makes it a sure win.
Green Bean Casserole with Frozen Green Beans
I always receive huge compliments when I make this tweaked version of the usual green bean casserole with frozen beans. The secret to this version is the added Swiss cheese. It is one of my favorite dishes for the holidays or anytime. True comfort food!
Amazing Spinach Artichoke Casserole
This spinach artichoke casserole with roasted garlic, fresh mushrooms, and cheese makes a mouth-watering side dish that is creamy and delicious. This recipe has a lot of steps, but it is relatively easy and is well worth it. It's my most requested vegetable casserole recipe and a Thanksgiving family favorite.
Broccoli with Garlic Butter and Cashews
A new recipe a neighbor gave us. What a hit with my family. Just the right mixture of garlic and cashews with our favorite side dish, broccoli. And, so very easy to make!! If in a pinch, you could probably use frozen broccoli too, but I haven't tried.
Pressure Cooker Sweet Potatoes
Sweet potatoes are cooked in the pressure cooker and topped with an orange-brown sugar glaze. I love these with roasted or grilled chicken and Southern-style green beans.
Grandma's New Brunswick-Style Potato Stuffing
This deliciously moist potato stuffing for turkey is a New Brunswick-Style recipe that came from my mother-in-law.
Holiday-Only Mashed Potatoes
These mashed potatoes with heavy cream are too fattening to have on a regular basis. I only make these on holidays, and everyone wonders what's in them that's makes them so rich.
Blaukraut (German Red Cabbage)
Red cabbage with apples is a traditional German side dish for pork roast and other roasts, Christmas goose, turkey, and game. It tastes even better when reheated so I usually make it the day before. It is a staple on most people's home for Christmas dinner.
Easy Creamed Onions
This creamed onions recipe was my great-grandma's. Always a favorite at Thanksgiving dinner. I think it's worth using fresh pearl onions instead of frozen ones.
Muffin Tin Potatoes Gratin
These muffin tin potatoes are a quick and easy side dish.
Baked Mini Pumpkins
These individual mini pumpkins are fun, festive, and tasty — make one for every guest at your holiday table!
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