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16658 recipes found
Enchilada Lasagna
This enchilada lasagna recipe is perfect for dinner or potlucks.
Easy Chili Cornbread Bake
Chili and cornbread go so well together, why not bake them in the same pan! I've been making this for years and my kids love it. I use ground turkey, but ground beef could be substituted if preferred. You can make this in individual 12- to 16-ounce casseroles if you prefer. Serve with tortilla chips and top with sour cream if desired.
Ground Turkey Casserole
Its quick, fun and great! I learned this in grammar school. You may want to serve with corn bread or French bread and a salad.
Turkey Casserole
This turkey casserole is great for leftover turkey.
Turkey Potato Casserole
This was made from Thanksgiving leftovers, and ingredients in my pantry. It's a family favorite and a hit at Pot lucks. With leftovers, it's a breeze, made from scratch ... it's work. Either way it's a hit and well worth the time. After a holiday meal half the work is done because you usually have the mashed potatoes, and turkey. When I make it from scratch, I usually use chicken rather than turkey. Prep times are from leftovers.
Leftover Turkey Casserole
This is a great way to use up some of those Thanksgiving leftovers! It's easy to prepare, as well. Top it with gravy, and revisit the feast!
Turkey Enchiladas
These turkey enchiladas use leftover Thanksgiving turkey for an easy meal. Serve with sour cream and refried beans if desired.
Ground Turkey Noodle Bake
This satisfying ground turkey casserole with wide noodles is baked in a savory tomato sauce with plenty of mozzarella cheese.
Corn and Crab Pudding
This delicious side dish has a taste of the Southwest from a poblano chili.
Mom's Salmon and Potato Bake
During World War II when meat was scarce, my mother used to feed her large family casseroles using whatever meat or fish was available. My favorite is a type of baked casserole with salmon and potato which not only tasted great, but one which satisfied her family of seven kids.
Maritime Lobster Casserole
This is a very easy recipe with a lot of flavour and color.
Mediterranean Casserole
Whether you're on a diet or just like to eat Italian cooking with flavor, this is the perfect choice for you. In Italy it is usually served after an entree, but can also be eaten as a main dish with a tossed salad.
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